tag:blogger.com,1999:blog-37886248.post7477565902406727156..comments2024-03-22T00:35:19.082-07:00Comments on Casual Kitchen: How to Reheat and Re-Eat a Stale, Dried Out BagelDanielhttp://www.blogger.com/profile/02388302796031288076noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-37886248.post-90911934685527797342016-02-18T10:27:16.857-08:002016-02-18T10:27:16.857-08:00Buy a couple of sugar bears.
Soak them for 20 min...Buy a couple of sugar bears. <br />Soak them for 20 minutes, put your bagels in an air tight bag with the sugar bears.<br />Just as fresh on day 2. <br />Also works with bread that has no preserveitive.<br />You can buy the bears on line, short money and quickly cost effective.<br />Anonymoushttps://www.blogger.com/profile/11727318595954169914noreply@blogger.comtag:blogger.com,1999:blog-37886248.post-48767638300064540542015-12-24T05:43:06.400-08:002015-12-24T05:43:06.400-08:00Yep, it sure does Richard. ;)
DKYep, it sure does Richard. ;)<br /><br />DKDanielhttps://www.blogger.com/profile/02388302796031288076noreply@blogger.comtag:blogger.com,1999:blog-37886248.post-59134907831803573292015-12-24T05:20:55.503-08:002015-12-24T05:20:55.503-08:00Works!Works!Richardhttps://www.blogger.com/profile/12683279211528457543noreply@blogger.comtag:blogger.com,1999:blog-37886248.post-41284948007431674542010-01-22T06:12:35.258-08:002010-01-22T06:12:35.258-08:00I'm glad people are enjoying this post... it&#...I'm glad people are enjoying this post... it's not really typical of the content here at CK, but I thought I'd share the information anyway.<br /><br />I've had a number people email me about the damp paper towel method, so there's definitely a consensus that that method works too!<br /><br />DKDanielhttps://www.blogger.com/profile/02388302796031288076noreply@blogger.comtag:blogger.com,1999:blog-37886248.post-41385432089992326362010-01-21T13:21:15.242-08:002010-01-21T13:21:15.242-08:00I've done something similar with Italian bread...I've done something similar with Italian bread by wrapping it in a damp paper towel. It does work. Will file this one away for my next bagel emergency. Thanks!The Diva on a Diethttps://www.blogger.com/profile/08336939733516236525noreply@blogger.comtag:blogger.com,1999:blog-37886248.post-39668917556084496562010-01-21T09:12:30.747-08:002010-01-21T09:12:30.747-08:00I've also heard wrapping it in a damp paper to...I've also heard wrapping it in a damp paper towel then nuking it helps. The trick is to nuke it *just enough* - too much an it'll be even more dried out.Liz T.https://www.blogger.com/profile/10564960460513041752noreply@blogger.comtag:blogger.com,1999:blog-37886248.post-75241268348030660672010-01-21T09:05:07.512-08:002010-01-21T09:05:07.512-08:00Your bagels last long enough to go stale?
Good t...Your bagels last long enough to go stale? <br /><br />Good trick to know, just in case. I would have likely pulverized the rock-hard bagel in a blender and used the crumbs some other way, but that's such a waste of a great bagel.Charmian @Christie's Cornerhttp://christiescorner.com/noreply@blogger.comtag:blogger.com,1999:blog-37886248.post-52702312485091350752010-01-21T09:03:16.744-08:002010-01-21T09:03:16.744-08:00I wish I had seen this an hour ago when I ate a le...I wish I had seen this an hour ago when I ate a leftover bagel from yesterday's tray my boss brought in. Crud!Melissahttps://www.blogger.com/profile/12439733116558336290noreply@blogger.com