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This Week in History at Casual Kitchen:
How to Get the Benefits of Organic Foods Without Paying Through the Nose (May 2010)
Yes, you can capture practically all of the benefits of going organic without paying inflated organic prices. All you have to do is make a few minor changes in how you purchase and handle the produce you already buy. PS: Be sure to look over the debate that promptly sprang up in the comments.
Brand Disloyalty (May 2009)
I know it's often easier and more comfortable to stay loyal to the brands and products we buy. But in this post you'll learn how to make timely brand switching decisions to get far more value for your money. One of my most popular and influential posts of 2009.
The Limping Dinner: Spicy Brown Rice (May 2008)
There are days when the idea of cooking is just a little bit too much to bear. Here's a "limping dinner" that's won't win any culinary awards, yet it's a simple, surprisingly healthy meal that will fuel you up with an absolute minimum of effort.
How to Make Pickled Eggs (May 2007)
With the minor caveat that you need to make pickled beets first before you can make this dish, this is by far the easiest and most amazing recipe here at Casual Kitchen.
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