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This Week in History at Casual Kitchen:
Let Them Eat Cake! Thoughts About Wealth, Power and the Food Industry (April 2010)
A few centuries ago only the wealthiest among us were able to secure a balanced diet. How is it that today, the average person's problem is getting too much food?
Almost Meatless: Cookbook Review (April 2009)
A brilliant cookbook centered on low-meat cooking. I considered this to be by far the best cookbook of 2009.
Austrian Cuisine: Viennese Potato Soup (Wiener Kartoffelsuppe) (April 2008)
An easy, comforting and absolutely delicious recipe.
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