Readers! I was recently invited to guest post at Heather Solos' site Home Ec 101, and I wrote a post entitled On the Merits of Being a Part-Time Vegetarian.
Long-time Casual Kitchen readers know this is a subject near and dear to my heart. In the article, I talk about the cost and health advantages of going part-time veggie, and I list four critical cookbooks you should consider acquiring if you'd like to explore this cuisine further.
Head on over Home Ec 101 and join the discussion!
Cook More. Think More. Spend Less.
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