#1: Seared Curried Scallops with Coconut Rice
#2: Shaksouka
#3: Spicy Tuna, Tomatoes and Red Beans
#4: Sauteed Kale in Coconut and Lime Sauce
#5: Green Apple Charoset
#6: Vinegar Braised Chicken and Onions
#7: Crisp Tofu with White Beans and Gremolata
#8: Easy Lemon-Lime Quinoa
#9: "Almost Meatless" Potato Corn Chowder
#10: Laura's Secret Hummus
#11: Easy Tomato Curry
#12: Garden Pasta with Chickpeas and Garlic Oil
#13: Spicy Crock Pot Spare Ribs
#14: Sardine Superfood Salad
#15: Spicy Spanish Potato Onion Soup
#16: Warm Asian-Style Sesame Spinach Salad
#17: Citrus Braised Chicken and Root Vegetables
#18: Homemade Cherry Pie
#19: Black Bean and Giant White Corn Posole
#20: Spicy Asian-Style Slow Cooker Spare Ribs
#21: Savory Baked Chickpeas and Garlic
#22: Easy Zucchini Coin Soup
#23: Easy Marinated White Bean Casserole
#24: Spicy Mote and Chicken Stew
#25: Easy Red Pepper and Hazelnut Spread
#26: Mote Con Huevos
#27: Savory Blueberry Rice
#28: Broccoli and Elbow Pasta Frittata
#29: Paul Prudhomme-Style Fried Catfish
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