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This Week in History at Casual Kitchen:
How to Whine About "Big Food" (December 2009)
Quite a few readers missed the point of this post and took my ironic tone entirely literally. Ultimately, however, it went on to become extremely widely-read, and the first of several articles written at CK on the theme of consumer empowerment.
Spicy Sauteed Beets (December 2009)
You can get this recipe on the table in just 30 minutes from start to finish. This post got somewhat of a collective yawn from CK's readers when it first ran, but it's since gone on to become a highly searched-for recipe.
15 Creative Tips to Avoid Holiday Overeating (December 2008)
I went outside the box--way outside the box--to share some of my most powerful habits and tactics to help you manage your food intake during the dangerous holiday months. Warning: a few of these tips are downright weird.
How to Team Up in the Kitchen (December 2007)
When Laura and I first got together, the kitchen was the site of some of our biggest turf battles (think two Napoleons trying to work together). Eventually, however, we figured out how to collaborate as cooks, and this post, the first of a series, contains our best secrets.
Why I'm a Part-Time Vegetarian (December 2006)
My first post ever at CK, in which I haltingly outlined some of my earliest views on avoiding rigid dietary labels--and rethinking the amount of meat in the standard western diet.
Mock Wild Rice: An Insanely Easy To Make Side Dish (December 2006)
Possibly the easiest recipe in all of CK's archives, and simply delicious. An all-time favorite in our home.
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